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Magee's Kitchen

Pastrami sandwich with Coleslaw. Our most popular.

Opened Face Turkey Sandwich
Stacked French Dip Sandwich

Magee's Kitchen has been a cherished fixture in the Los Angeles Farmers Market since its opening in 1934, proudly holding the title of the ORIGINAL FARMERS MARKET RESTAURANT. With roots dating back to 1917, we've spent over a century perfecting our recipes and honing our craft. Our dedication to serving classic American dishes with a Mid-Western flair—like our famous hand-carved corned beef and freshly ground horseradish—has made us a beloved destination for food enthusiasts.


At Magee's, we believe in the power of good food to bring people together. Whether you're enjoying a meal in our historic kitchen or catering for a special event, our commitment to using minimally processed, high-quality ingredients ensures that every bite is as wholesome as it is delicious. Our menu, filled with timeless recipes passed down through generations, is a testament to our dedication to tradition and quality. If you haven't yet experienced the history-making food at Magee's, come by today and become a part of our next century of culinary excellence.

Magee'sCatering

Let Us Bring Tradition to Your Table

Leave a Review

Corned Beef

This rivals the best delis! Excellent quality and well priced. Love their turkey, too!

Tiffany

Baked Banana Squash

So good! Sweet, delicate flavor that's perfectly cooked. Love these!

Tiffany

The Original

Best ever, every time I visit LA, my favorite place to eat is Magees,average 4 times per year, unless it's Saint Paddy's day, I always order the same thing which is the French dip, side of mayo, and a side of the best Lima beans, every Saint Paddy's day I always get the same thing. The corn beef is the best in the world, you're carver will allow you to have it thinly sliced or thick sliced or whatever your preferences it's always super lean so you don't have to ask him to cut off the fat I get the platter its served with parsley potatoes and cabbage and I get a side of vinegar to plant on top of my cabbage as you can see I'm probably a little fussy about my food and they have no problem accommodating me or any other page running with special service. I give it five stars. Hope you all visit and check out the Nut stand as well, Truly remarkable and the best quality five stars all the way with the nightstand as well

Victoria I

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